SERIES & THEME RECIPES

Baby Heirloom Tomato Tarts with Goat Cheese & Herbs

Individual Chicken-Vegetable Pot Pies w/Puff Pastry Crust & Dream Kitchen Planning

Indoor Edible Gardening with Sprouts and Microgreens & now on Yummly

What I’m Reading: “The Postage Stamp Vegetable Garden” – for my Edible Garden

Individual and Mini Apple and Cream Cheese Pies

Kale Sprouts – It’s Kale + Brussels Sprouts in one!

Granola (homemade), Honeyed-Yogurt Berry Parfaits feat. Kiwi Berries

Kiwi Berries – Small, Edible Skin, and Fuzz-Free!

Kalamata, Rosemary & Olive Oil Bread

Pre-Spring Awakening – An Edible Garden Awakens!

Strawberry, Grapefruit, & Ginger-Apple Smoothie (detox) – Clean Slate Cookbook

What I’m Making – Dark Tales of Macaron Troubleshooting

Chewy Honey-Nut & Fruit Granola Bars

Maple, Honey Nuts & Fruit Granola

Meyer Lemon Cream Cheese Muffins with Lemony-Sugar Glaze

Nature’s Edible Art – The Satsuma Mandarin

Cranberry, Pistachio Biscotti (Cantuccini)

Chewy and Tender Gingersnap Cookies

Cranberry-Orange Bran Muffins with Walnuts

Autumn’s Ever Visual and Edible Garden…

Nature’s Edible Art – The Autumn Pear

Fall In Love with Grapes – Red & Black Grapes Focaccia with Goat Cheese & Prosciutto

Fig and Chocolate Oatmeal Bars

Oatmeal Sugar Cookie Cups w/Pumpkin Spice Kisses

Sweet Corn Risotto with Parmesan, Basil and Bacon

Fig Ice Cream with Black Mission Fig Compote

Late Summer’s Harvest – Homemade Tomato Jam

Pumpkin Pie Spices Spritz Butter Cookies – OXO Cookies for Kids’ Cancer

Food In Focus: Dry-Farmed Tomatoes

Roasted Corn with Spicy Mayo-Lime & Cotija Cheese

Carrot Apple Nut Muffins & Mini-Muffins with Yogurt

Olive Oil Gelato

[instagram-feed]