
Torta Caprese & Almond Whipped Cream
Serves 8
Ingredients
- Dark Chocolate
- Eggs
- Sugar
- Vanilla Extract
- Ground Almonds or Almond Flour
- Butter
Method
- Click over to Italian Food Forever – Torta Caprese
Almond Whipped Cream
- 1 cup heavy whipped cream
- 3 tablespoons confectioner’s sugar
- 1/2 to 3/4 teaspoon almond extract
Method
- Place all ingredients in the bowl of a mixer. Mix on high until stiff peaks form, scrapping sides of bowl. Transfer to a covered container and refrigerate until use. © Images & content: Cristina A-Moore for TeenieCakes.com.
Teenie Notes
- Orange Zest (optional garnish)
- Kumquat(s) sliced or sugared kumquats recipe (optional garnish)
- Cocoa powder (optional garnish)