vegetarian

Fresh Fava Beans, Tomatoes & Mint Bruschetta

Easy Roasted Parmesan Herbed Idaho® Potatoes and Cauliflower

Salad, Vegetable or Pasta Topper – Roasted Parmesan Kale Sprouts

Granola (homemade), Honeyed-Yogurt Berry Parfaits feat. Kiwi Berries

Strawberry, Grapefruit, & Ginger-Apple Smoothie (detox) – Clean Slate Cookbook

Late Summer’s Harvest – Homemade Tomato Jam

Ramen Noodle Salad Topping with Almonds & Sunflower Seeds

Greek Yogurt Zucchini Bread with Walnuts

Chocolate covered frozen Banana Bon-Bons with Pistachios

Homemade Pear Preserves

Baked Apple Chips and Pear Chips

Fig, Goat Cheese, Pistachios w/Honey Crostinis

Simply Salads: Baby Lettuces with Feta, Strawberries & Almonds

Tomato and Goat Cheese Tart with Leeks

Meyer Lemon Curd

Roasted Brussels Sprouts with Grapes and Walnuts

Roasted Fall Vegetables Pizza with homemade Wolfgang Puck’s Pizza Crust

Drunken Fig Jam (using brandy or Cognac!)

Ricotta Stuffed Fresh Figs with Pistachios and Honey

Vegetarian Tomato & Smoky Paprika Soup

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